Pro Bowl Chili
Prep Time 15 MIN
Cook Time 5 MIN
- 1 can (398 mL) MANWICH
- PAM® Original No-Stick Cooking Spray
- 2 lbs ground beef
- 2 small cans red kidney beans
- 1 tsp. chili powder
Blitz hunger with this flavour blast to a traditional dish that’s perfect for pre-game eats or for every meal if you’re a lumberjack.
- Spray pan with PAM®, brown the ground beef and add MANWICH sauce.
- Rinse and drain beans, add to meat mixture along with chili powder to taste.
- Warm through for 5 minutes.